Alternatives to Sugar

 Alternatives to Sugar
Sunday, June 29th
     2:00-5:00pm
At Grub Farm House

This class will explore the history of cane sugar and how it has affected our history as well as our present. Come learn about different sugars available on the market - we will compare benefits and challenges of processed sugar, raw sugar, raw honey, pasteurized honey, coconut sugar, molasses, dates, stevia, agave, fruit juice, and more. Participants will have the opportunity to try different types of sugar. We will make (and enjoy!) two wheat-free, dairy-free desserts using alternative sugars. Learn how to add power foods to your desserts to make them even better for you! 
                                                                                               Cost: $5.00        
                                                       Register Here: http://www.olympiafood.coop/classes/
                                                   GRUB Farmhouse: 2016 Elliott Ave NW, Olympia, WA 98502